Join us on Sunday, May 3rd for a fiesta of festive cocktails from 6:30-8:30pm!

Get ready for Cinco de Mayo with this fun, interactive cocktail class! Explore the differences between the three main types of tequila: blanco, reposado and anejo, and learn to make flavored salts and sugars to rim the glasses.

DRINKS + FOOD:

Strawberry Hibiscus Sangria: fruity, floral, refreshing

Frozen Palomas: sweet-and-sour, icy cold

Spicy Jawn: a marg with some attitude

Food: Chips + salsa + guacamole + black bean dip + queso dip